A simple offering that provides a great look at the flavor profile of natural coffees, this blend from B&W combines a natural Colombian bean with a washed Ethiopian for a bit of balance. This is an interesting approach to introducing coffee drinkers to natural process flavors, and we love it. The result is a medium roast with notes of red fruit and chocolate. This one shines as a pour over, but thanks to that bit of balance it really is appropriate for a wide range of different brew methods.